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Gluten-free pasta - Производител - Италия

ИталияПроизводител
  1. PASTA BERRUTO SPA

    Италия

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    The company Pasta Berruto, based at Via Sommariva, 139 in Carmagnola (TO), has been applying all its passion to manufacturing pasta since 1881. The Berruto family has the strength of a century's experience in the cereals and pasta-making market. For the Italian market, the company works through chain retailers, with its own or its clients' brands, in collaboration with the country's leading chains.

  2. ELISA FOOD

    Италия

    Предприятието ELISA FOOD, e Производител, и работи в сферата на Хлебни и сладкарски изделия. Освен това развива дейност и в сферата на gluten-free pasta, baci di dama, packaged pizza snacks, и pizza bases. Седалището му е в/ъв Borgolavezzaro, Италия.

  3. FOG

    Италия

    Предприятието FOG, e Производител, и работи в сферата на Диетичнa и биологичнa хранa. Освен това развива дейност и в сферата на gluten-free pasta, organic pasta, и dry pasta. Седалището му е в/ъв Milano, Италия.

  4. CASANOVA FOOD SRL

    Италия

    Предприятието CASANOVA FOOD SRL, e Производител, и работи в сферата на Макаронени изделия. Освен това развива дейност и в сферата на Диетичнa - хранa, fresh and dry pasta, fresh egg pasta, Диетичнa - хранa, и gluten-free pasta. Седалището му е в/ъв Padova, Италия.

  5. I BUONI SENZA GLUTINE

    Италия

    Предприятието I BUONI SENZA GLUTINE, e Производител, и работи в сферата на Диетичнa - хранa. Освен това развива дейност и в сферата на gluten-free product, special flours, gluten-free dishes, и gluten-free pasta. Седалището му е в/ъв Capurso, Италия.

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  1. MMV SRL

    Италия

    Предприятието MMV SRL, e Производител, и работи в сферата на Диетичнa - хранa. Освен това развива дейност и в сферата на muesli, и gluten-free pasta. Седалището му е в/ъв Guidonia, Италия.

  2. ITALPAST SRL

    Италия

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    Leader in the design and construction of machinery, automatic plants, and production lines for the manufacture of high-quality pasta – dried pasta, fresh pasta, gluten-free pasta, filled pasta and pre-cooked pasta for ready meals. Machines for Pasta sheets, Pasta forming, Ravioli, Lasagne and Pasta Nests, dry pasta Plants with 30 to 1, 000 kg/hour production capacity with automatic press extruders. Multiple Line, one plant available in 150 to 500 kg/hour versions.

  3. MOLINO MAGRI SPA

    Италия

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    MOLINO MAGRI - FLOURS, SEEDS AND MILLERS FOR A MARKET IN CONTINUOUS EVOLUTION Molino Magri, founded in 1929 and located in Marmirolo, Mantua, has been handing down the passion for the Art of Milling from father to son for five generations. Molino Magri is a milling company that, from the processing of selected soft wheat, produces a wide range of flours for professional use in bakery, pizzeria, pastry, industry and catering to meet every market need. There is a profound spirit of innovation that has always characterised the company's work in communicating, and uniting, tradition and the territory in which it lives. Molino Magri has achieved and continues to implement numerous certifications, confirming the commitments made to guarantee quality and safety in complying with increasingly stringent consumer protection standards. In the B2B market, we are a reliable partner for professionals, offering customised solutions to improve production and the quality of end products. The company's broader vision is to ensure the satisfaction of our customers by producing good, tasty and healthy food. This is made possible through collaboration with professional pizza makers, bakers, pastry chefs.

  4. CATELFOOD

    Италия

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    Предприятието CATELFOOD, e Производител, и работи в сферата на Диетичнa и биологичнa хранa. Освен това развива дейност и в сферата на rice crackers, maize hardtacks, foods for coeliac sufferers, hardtack producer, organic foods, maize processing, dietetic foods, gluten free products, и wholesale organic foods. Седалището му е в/ъв San Giorgio Delle Pertiche, Италия.

  5. CEPI GROUP SRL

    Италия

    Предприятието CEPI GROUP SRL, e Производител, и работи в сферата на Диетичнa и биологичнa хранa. Освен това развива дейност и в сферата на gluten-free product, и gluten-free dishes. Седалището му е в/ъв Frattamaggiore, Италия.